Take my breath away.
Chemistry. Biology. Physics. And how breathalyzers are designed using principles also found in food and cooking.
January 11, 2017
3 posts
Chemistry. Biology. Physics. And how breathalyzers are designed using principles also found in food and cooking.
January 11, 2017
Ethanol. Fat and water molecules. Solubility. And why meat cooked in alcohol tastes and smells better.
December 4, 2015
Water and ethanol. Atomic weights and density. Solubility and volatility. And why cooking with alcohol smells better.
December 4, 2015